top of page


LETTER FROM THE EDITOR - GRATITUDE FOR SOME OF MY FAVORITE THINGS
I don’t know about you but I am so happy to be entering the holiday season! Seems like everyone I talk with and everywhere I turn, people are tired and feeling burned out. Another thing that is very evident is how much people are taking stock of things to be grateful for. We’ve all been through the absolute wringer lately, but coming out on the other side is great cause for numerous shouts of hallelujah! My gratitude is great for being ensconced in and surrounded by great art
Vivian Phillips
Feb 11, 20223 min read


THE PRAISE KEEPS COMING FOR COMMUNION!
Chef Kristi Brown and her team at Communion Restaurant & Bar continue to receive high praise for their welcoming and warm restaurant.
Vivian Phillips
Feb 11, 20221 min read


LETTER FROM THE EDITOR - GRATITUDE FOR SOME OF MY FAVORITE THINGS
I don’t know about you but I am so happy to be entering the holiday season! Seems like everyone I talk with and everywhere I turn, people are tired and feeling burned out. Another thing that is very evident is how much people are taking stock of things to be grateful for. We’ve all been through the absolute wringer lately, but coming out on the other side is great cause for numerous shouts of hallelujah! My gratitude is great for being ensconced in and surrounded by great art
Vivian Phillips
Nov 23, 20213 min read


THE PRAISE KEEPS COMING FOR COMMUNION!
Chef Kristi Brown and her team at Communion Restaurant & Bar continue to receive high praise for their welcoming and warm restaurant.

Hilary Northcraft
Oct 27, 20211 min read
bottom of page
